Ceylon chef catering is a family owned catering business in Brisbane. We are a young team in our early thirties, qualified in hospitality both in sri lanka And Australia. We believe that Restaurant quality food can be cooked and served in every off site event. Over the years Ceylon Chef Staff have worked with some of Australia’s best chefs, restaurants, cafes, pubs and award-winning establishments.
Ceylon chef offers you the very best of authentic Sri Lankan food, full of spices exciting to the taste buds.
Ceylon chef provides delicious authentic Srilankan Cuisine for a wide range of events – including dinner party at home, birthday parties, Friends and family either indoor or outdoors, informal function for clients, office catering for groups or corporate. Our menu contains an incredible selection of mouth-watering srilankan dishes, international dishes, Finger food and take away packs. It’s all at your fingertips. No event too big or small!
Many of the most popular Sri Lankan dishes are based on its colonial past, with Indian, British, Dutch and Portuguese influences being very evident in some recipes, Of course, Sri Lankan cooking is not just about taste. Combinations of ingredients and dishes are chosen to optimise nutritional balance and health. Unlike Indian, coconut milk is used instead of butter ghee, resulting in a fresher, lighter texture and flavour.Go to Menu
Srilankan traditional cuisine and its regional cooking is strongly individual and varied. For instance, Kandyan Sinhalese cooking, with its hill country vegetables and fruits; coastal cooking, making the best of the abundant seafood dishes, Tamil cooking, closely linked to southern India, in rural country side villages, the most versatile curries are made. The combination of flavour, region, climate, cultural diversity which makes it such an exciting and adventurous cuisine.Go to Menu
There’s a popular joke saying that Sri Lanka probably has more Chinese Restaurants than China itself – that is how much Sri Lankans love their Chinese food. Chinese cuisine is a hot favourite across the world and Sri Lanka is no exception. Sri Lankan Chinese cuisine is on its own very different from the authentic Chinese food found in the mainland china or South East Asia. All these Chinese dishes like Fried rice, devilled chicken, chop suey, have taken over a major part of srilankan cuisine.Go to Menu
Food was wonderful, especially the desserts And I would definitely recommend their food .The best srilankan food in Brisbane
Food was very delicious and variation of food were there, we enjoyed a lot..highly recommend their traditional menu
we have tried all other Brisbane based catering services,by far ceylon chef is the best and a big difference with other